January 9th Recipe of the Day

We were camping this weekend with some of the parents of our Cub Scout Pack and this is what we had Saturday Morning for breakfast.  We just did biscuits out of a can in an oven.  Yes, we have a camping oven that is handmade.  And everything turned out great!

Sausage Gravy

6 Cups Milk

12 tbsp flour

Salt and Pepper to taste

16 oz sausage

Combine milk, flour, salt, and pepper in a jar (half of each item). Cover then shake until flour is dissolved. Pour into a skillet and let simmer for 15 minutes. Stirring constantly. Add sausage. Let simmer and stir constantly for 5-10 minutes. Makes enough for about 12 - 15 biscuits.